{"id":6405,"date":"2020-11-20T22:42:28","date_gmt":"2020-11-20T22:42:28","guid":{"rendered":"https:\/\/www.seafood-harvest.com\/?p=6405"},"modified":"2023-01-23T11:17:06","modified_gmt":"2023-01-23T18:17:06","slug":"hot-crab-dip","status":"publish","type":"post","link":"https:\/\/www.seafood-harvest.com\/index.php\/2020\/11\/20\/hot-crab-dip\/","title":{"rendered":"Hot Crab Dip"},"content":{"rendered":"\r\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-medium wp-image-5883\" src=\"https:\/\/www.seafood-harvest.com\/wp-content\/uploads\/2020\/09\/Seafood-News-2-300x150.jpg\" alt=\"\" width=\"300\" height=\"150\" srcset=\"https:\/\/www.seafood-harvest.com\/wp-content\/uploads\/2020\/09\/Seafood-News-2-300x150.jpg 300w, https:\/\/www.seafood-harvest.com\/wp-content\/uploads\/2020\/09\/Seafood-News-2.jpg 500w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\r\n<p>This recipe also comes directly from Colman\u2019s. Use the dip with crackers, tortilla or potato chips, or sliced celery or carrots.<\/p>\r\n<h2>Ingredients<\/h2>\r\n<ul>\r\n<li>8 ounces cream cheese<\/li>\r\n<li>1\/4 cup mayonnaise<\/li>\r\n<li>1\/4 cup dry white wine<\/li>\r\n<li>1 tablespoon <a href=\"https:\/\/www.colmans.co.uk\/products.html\">Colman\u2019s<\/a> dry (powdered) mustard<\/li>\r\n<li>1 tablespoon confectioners\u2019 sugar<\/li>\r\n<li>1\/8 teaspoon garlic powder<\/li>\r\n<li>1\/8 teaspoon salt<\/li>\r\n<li>8 ounces lump crabmeat<\/li>\r\n<\/ul>\r\n<h2>Instructions<\/h2>\r\n<ol>\r\n<li>Combine all of the ingredients except the crabmeat in a heavy-bottomed saucepan and cook over medium-low heat, stirring constantly, until the cheese has melted and the mixture is well combined.<\/li>\r\n<li>Add the crabmeat and heat until warm. Serve warm.<\/li>\r\n<\/ol>\r\n<p>Servings: 2 cups<\/p>\r\n<p>Photo Credit: Kim, CC BY-SA 2.0, via Wikimedia Commons<\/p>\r\n","protected":false},"excerpt":{"rendered":"<p>This recipe also comes directly from Colman\u2019s. Use the dip with crackers, tortilla or potato chips, or sliced celery or carrots.<\/p>\n","protected":false},"author":5,"featured_media":6411,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[91,50],"tags":[100,194,162],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/posts\/6405"}],"collection":[{"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/comments?post=6405"}],"version-history":[{"count":4,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/posts\/6405\/revisions"}],"predecessor-version":[{"id":6413,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/posts\/6405\/revisions\/6413"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/media\/6411"}],"wp:attachment":[{"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/media?parent=6405"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/categories?post=6405"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/tags?post=6405"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}