{"id":7266,"date":"2021-07-12T20:19:02","date_gmt":"2021-07-12T20:19:02","guid":{"rendered":"https:\/\/www.seafood-harvest.com\/?p=7266"},"modified":"2023-01-23T11:16:59","modified_gmt":"2023-01-23T18:16:59","slug":"canada-heat-wave-cooks-over-1-billion-mussels","status":"publish","type":"post","link":"https:\/\/www.seafood-harvest.com\/index.php\/2021\/07\/12\/canada-heat-wave-cooks-over-1-billion-mussels\/","title":{"rendered":"Canada Heat Wave Cooks Over 1 Billion Mussels"},"content":{"rendered":"

\"seafood<\/p>\n

Over the weekend, CNN reported that a recent heatwave in Canada killed as many as one billion mussels recently. Christopher Harley, a zoology professor at the University of British Columbia, came across masses of rotting shellfish<\/a> in popped shells at nearby Kitsilano Beach<\/a>.<\/p>\n

Shellfish attach themselves to rocks at low tide and the 100F+ temps of late June were responsible for the mass dying event. You can read the full CNN report on this tragic occurrence here<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

Over the weekend, CNN reported that a recent heatwave in Canada killed as many as one billion shellfish recently. <\/p>\n","protected":false},"author":5,"featured_media":7268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[70],"tags":[67,526,525,174,177],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/posts\/7266"}],"collection":[{"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/comments?post=7266"}],"version-history":[{"count":1,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/posts\/7266\/revisions"}],"predecessor-version":[{"id":7269,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/posts\/7266\/revisions\/7269"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/media\/7268"}],"wp:attachment":[{"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/media?parent=7266"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/categories?post=7266"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/tags?post=7266"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}