{"id":8230,"date":"2022-02-24T14:26:05","date_gmt":"2022-02-24T21:26:05","guid":{"rendered":"https:\/\/www.seafood-harvest.com\/?p=8230"},"modified":"2023-01-23T11:16:51","modified_gmt":"2023-01-23T18:16:51","slug":"shrimp-nibblers-return-to-white-castle-for-a-limited-time","status":"publish","type":"post","link":"https:\/\/www.seafood-harvest.com\/index.php\/2022\/02\/24\/shrimp-nibblers-return-to-white-castle-for-a-limited-time\/","title":{"rendered":"Shrimp Nibblers Return to White Castle for a Limited Time"},"content":{"rendered":"<p>White Castle is pleased to announce that it has added the ever-popular Shrimp Nibblers to its menu for a limited time. The bite-sized butterfly shrimp made with a crispy, golden coating will be available at participating locations from now through <span class=\"xn-chron\">April 17<\/span> to satisfy customers&#8217; <a href=\"https:\/\/www.seafood-harvest.com\/index.php\/2022\/02\/16\/smoked-grilled-and-plank-cooked-seafood\/\">seafood<\/a> cravings.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-full wp-image-6037\" src=\"https:\/\/www.seafood-harvest.com\/wp-content\/uploads\/2020\/09\/Seafood-News-11.jpg\" alt=\"seafood news\" width=\"500\" height=\"250\" srcset=\"https:\/\/www.seafood-harvest.com\/wp-content\/uploads\/2020\/09\/Seafood-News-11.jpg 500w, https:\/\/www.seafood-harvest.com\/wp-content\/uploads\/2020\/09\/Seafood-News-11-300x150.jpg 300w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/p>\n<p>White Castle first introduced its customers to the Shrimp Nibblers systemwide in 2015, making this high-quality menu item more accessible than ever before. Since then, the brand has brought the popular seafood item back annually during the Lenten season, when many people are looking for more non-meat meal options.<\/p>\n<p>The limited-time-only Shrimp Nibblers, which are sold in small, medium and sack sizes, complement White Castle&#8217;s other year-round seafood menu items, including the Panko Fish Slider and Fish Nibblers (not available in <span class=\"xn-location\">Louisville<\/span>, <span class=\"xn-location\">Nashville<\/span> and <span class=\"xn-location\">Indianapolis<\/span> markets). The Panko Fish Slider features tender, flaky wild-caught <span class=\"xn-location\">Alaska<\/span> pollock coated with seasoned panko breading and topped with American cheese. The Fish Nibblers are also made from Wild Alaska Pollock that&#8217;s coated in a savory breading, but like the Shrimp Nibblers, they&#8217;re prepared as White Castle does \u2014 as easy-to-eat bite-sized Nibblers.<\/p>\n<p>It might be seafood season at the Castle, but non-seafood lovers are always welcome. In fact, White Castle has a special deal to satisfy those who crave the chain&#8217;s signature burger. A 10-sack of Original Sliders \u2014 those delectable 100% square beef patties steam grilled on a bed of onions \u2014 costs just <span class=\"xn-money\">$6.99<\/span> in most markets and <span class=\"xn-money\">$7.99<\/span> in <span class=\"xn-location\">New York<\/span>, <span class=\"xn-location\">New Jersey<\/span> and <span class=\"xn-location\">Chicago<\/span> (not available in <span class=\"xn-location\">Arizona<\/span> or <span class=\"xn-location\">Florida<\/span>). This offer is good through <span class=\"xn-chron\">April 17<\/span>.<\/p>\n<p>Craver Nation members can get even more bang for their buck using the 20% discount offer, available only to them, on all mobile orders through <span class=\"xn-chron\">April 17<\/span>. Anyone can join Craver Nation simply by signing up through the <a href=\"https:\/\/c212.net\/c\/link\/?t=0&amp;l=en&amp;o=3450461-1&amp;h=397186130&amp;u=https%3A%2F%2Fwww.whitecastle.com%2Fdownload-app&amp;a=White+Castle+app\" target=\"_blank\" rel=\"nofollow noopener\">White Castle app<\/a>. New members also receive a free Original Slider Combo Meal.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>White Castle  has added the ever-popular Shrimp Nibblers to its menu for a limited time. The bite-sized butterfly shrimp are available now.<\/p>\n","protected":false},"author":5,"featured_media":8231,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[70],"tags":[414,956,957,89,955,954],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/posts\/8230"}],"collection":[{"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/comments?post=8230"}],"version-history":[{"count":2,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/posts\/8230\/revisions"}],"predecessor-version":[{"id":8233,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/posts\/8230\/revisions\/8233"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/media\/8231"}],"wp:attachment":[{"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/media?parent=8230"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/categories?post=8230"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/tags?post=8230"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}