{"id":8686,"date":"2022-08-19T22:02:35","date_gmt":"2022-08-20T04:02:35","guid":{"rendered":"https:\/\/www.seafood-harvest.com\/?p=8686"},"modified":"2023-01-23T11:16:46","modified_gmt":"2023-01-23T18:16:46","slug":"mexican-sashimi","status":"publish","type":"post","link":"https:\/\/www.seafood-harvest.com\/index.php\/2022\/08\/19\/mexican-sashimi\/","title":{"rendered":"Mexican Sashimi"},"content":{"rendered":"<p>I watched a chef prepare the sashimi, and I\u2019ve attempted to reconstruct here, but it probably isn\u2019t exact. No matter, it will be delicious if you pick the freshest fish you can find!<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-full wp-image-5992\" src=\"https:\/\/www.seafood-harvest.com\/wp-content\/uploads\/2020\/09\/Reeling-in-the-Years.jpg\" alt=\"reeling in the years\" width=\"500\" height=\"250\" srcset=\"https:\/\/www.seafood-harvest.com\/wp-content\/uploads\/2020\/09\/Reeling-in-the-Years.jpg 500w, https:\/\/www.seafood-harvest.com\/wp-content\/uploads\/2020\/09\/Reeling-in-the-Years-300x150.jpg 300w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/p>\n<h3>Mexican Sashimi Ingredients<\/h3>\n<ul>\n<li>16 thin <a href=\"https:\/\/www.seafood-harvest.com\/?s=tuna\">yellowtail fillets<\/a><\/li>\n<li>1 serrano chile, cut into very thin rounds<\/li>\n<li>1\/4 onion, minced<\/li>\n<li>1\/4 onion, sliced and separated<\/li>\n<li>1\/4 cup minced tomatoes<\/li>\n<li>1\/4 cup capers<\/li>\n<li>1\/4 cup minced red or orange bell peppers<\/li>\n<\/ul>\n<h3>Instructions<\/h3>\n<ol>\n<li>Place the fillets on a serving plate. In a bowl, combine all the remaining ingredients and mix well. With your fingers, drop the bowl ingredients over the fillets and serve immediately.<\/li>\n<\/ol>\n<p><a href=\"https:\/\/www.pexels.com\/photo\/hands-of-a-person-slicing-meat-8792899\/\">Photo by Airam Dato-on via Pexels<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>I watched a chef prepare the sashimi, and I\u2019ve attempted to reconstruct here, but it isn\u2019t exact; it&#8217;s delicious if you pick the freshest fish you can find!<\/p>\n","protected":false},"author":4,"featured_media":8688,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[91,50],"tags":[1189,157,784,1190],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/posts\/8686"}],"collection":[{"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/comments?post=8686"}],"version-history":[{"count":2,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/posts\/8686\/revisions"}],"predecessor-version":[{"id":8689,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/posts\/8686\/revisions\/8689"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/media\/8688"}],"wp:attachment":[{"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/media?parent=8686"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/categories?post=8686"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.seafood-harvest.com\/index.php\/wp-json\/wp\/v2\/tags?post=8686"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}