Tag: smoked seafood

smoked scallops recipe

Smoked Scallops

Purchase scallops that are “dry packed” —meaning they haven’t been treated with a phosphate solution to absorb moisture and increase the cost per pound.

smoked clams

Smoked Hard Shell Clams

My preference is to shuck the clams before smoking so they absorb more of the smoke flavor, but whole clams can be smoked until the shells open, about ten minutes.