Margaritaville announces Margaritaville at Sea, an offshore resort experience. The first cruise ship, Margaritaville Paradise, offers fun and escapism.
According to Seafood Nutrition Partnership, fish can boost your immune system and help in the battle against viruses, as we head into cold and flu season.
Almost every cuisine has its variety of piquant seafood, from ceviche to spicy soups to pan-fried fish. And most recipes can be adapted to add a spice component.
Now MissFresh Limited, an innovator and leader in China’s neighborhood retail industry, has officially launched a full range of more than 70 live seafood offerings.
City Pier Seafood is taking the seafood delivery sector by storm with the introduction of their newest, interactive program – Kitch’n Kidz.
The seafood hits just keep coming from Byron Bay Chilli Co. Up next: this fish and prawns barbecue deliciousness, featuring their Fiery Coconut Chilli Sauce.
This seafood ceviche is spicy because the addition of a fair amount of crushed ajís or whatever dried chiles you have available.
The blending of fish and eggplant creates a unique taste treat from Ghana. The extra taste addition comes from shrimp. Go easy on any additional salt.
Few dishes are as delicious and easier to make than Aguachiles. I was introduced to it by my daughter Natalia while on a winter vacation in Nayarit.
After long months of confinement and very limited social life due to the pandemic, I decided to run away from Mexico City’s source of contagion and the “cold” weather of its west surrounding mountains.