Cordova, Alaska is where both commercial and sport fishermen launch their boats to catch the renowned regional king, sockeye, coho, keta and pink salmon.
I loved 3-D films as a kid but I’m not sure how I feel about 3-D printed seafood and seafood products. If MeaTech 3D Ltd. has it’s way, though, I’ll find out.
Talisker Single Malt Scotch Whisky extends its partnership with NYC nonprofit Billion Oyster Project as the lead sponsor of its Shell Collection Program.
Between 2003 and 2015 Garden Fresh Salsa products won a record 258 Scovie Awards; then Campbell Soup bought them for $250 million.
Seagram’s Escapes has invested $25,000 to support beach and waterway cleanup efforts in Florida. Over 400 volunteers will participate in 13+ cleanups.
Holland America Line debuts three new dishes from Chef Ethan Stowell that were developed in alliance with the Alaska Seafood Marketing Institute.
We are extending the Scovie Awards Early Bird Special to July 5th! Get those entries in for the BEST PRICE!
From the pristine waters of Bristol Bay, the harvest of sockeye salmon, a legendary culinary experience, is set to break records.
In case you didn’t know, we here at Seafood Harvest not only produce our seafood blog, we also produce the Scovie Awards.
Red Lobster is turning up the heat and bringing guests its hottest summer celebration of seafood with the launch of Seafood Summerfest.