Tag: spicy seafood


Tuna Carpaccio with Wild Blueberry Wasabi Sauce

Thanks to the North America Blueberry Association for this tuna carpaccio recipe and photo. Ingredients 1 pound sushi-grade tuna steak 2 teaspoons oil Salt and pepper to taste 1 tablespoon honey 2-3 teaspoons wasabi 1 teaspoon balsamic vinegar 1/4 teaspoon sugar 1 cup fresh or frozen Wild Blueberries handful of […]


Crab-Stuffed Chiles Rellenos

The use of chipotle chiles in this recipe from Sinaloa adds a smoky depth of taste to the crab. We recommend the meat from freshly cooked crab legs, but if they are unavailable, good quality canned crab meat can be substituted. But, nothing beats the fresh crab! For other wonderful […]

barnacle foods kelp salsa

Barnacle Foods Bonfire Kelp Salsa

Bonfire Kelp Salsa is Barnacle Foods’ apex predator in the spicy department. They also offer a mild and a medium. Flavor-wise, chipotle peppers give it some smoky goodness and a little heat, ramped up by cayenne, ancho, and African peppers. When the salsa hits your mouth, the slight smokiness greets […]