Author: Mark Masker

seapak lobster and shrimp bites

SeaPak Lobster and Shrimp Bites

Think of the SeaPak Lobster and Shrimp Bites as a crab cake’s smaller cousin. The one that drank coffee as a child and stunted its growth. But that’s fine; SeaPak didn’t make them to be the main entree.

seafood gumbo

Fiery Seafood Gumbo

A gumbo is a Cajun soup that has a roux as a base and uses file (sassafras leaves) and/or okra as a thickening agent. This dish probably has African origins, as the Bantu word for okra is gumbo!

rouille

Rouille (Hot Sauce for Fish Stew)

The famous food writer M. F. K. Fisher described this sauce as follows:  “A peppery concoction suited to the taste of bouillabaisse, served separately from the soup to be ladled in at the discretion of the individual diner.”