Have a product that kids just love? Have a Not so Spicy sauce or salsa? We have the perfect Scovie Awards category for you! The kid-friendly category!
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Latest Posts
Weber Grills: Bacon-Wrapped Jalapeño Shrimp Poppers
Just in time for the 4th of July, Weber Grills shared some great recipes for appetizers, entrees, and desserts. Up first: bacon-wrapped jalapeno shrimp poppers.
Chunky Tunisian Fish Soup
Any kind of fish and shellfish can be used in this chunky Tunisian fish soup but avoid oily fish such as mackerel or sardines
Barnacle Foods: Bullwhip Hot Sauce and Octopus
Barnacle Foods just dropped a canned combo of bullwhip kelp and octopus with a healthy dose of spicy in it.
Scovie Awards: See the Judges in Action
So many great seafood dishes fall on the spicy side of life. With that in mind, we’re keeping you up to date on our 2022 Scovie Awards.
Sidewalk and Street Food in Mexico City
Watching Anthony Bourdain eating a wide variety of delicacies on the streets and open markets around the world probably helped to vanish the notion that street food was unsafe health wise.
Chile-Grilled Scallops with Coconut Mint Chutney
The chutney is a nice and spicy accompaniment to the creamy taste of the scallops. We love habanero chiles in it, but use a serrano for less heat and a slightly different flavor.
US Beef Disruption Leads to Emerging Role of Scottish Seafood
Following the recent cyber-attack targeting JBS in the US, foodservice operators are look to seafood as an alternative in the protein sector.
Gathered Foods Joins Mission Blue to Help Preserve Key Ocean Ecosystems
Gathered Foods, makers of Good Catch plant-based seafood, partners with Mission Blue, an organization inspiring exploring and protecting our ocean.
ViAqua Therapeutics Announces RNA-based Aquaculture Health Platform Investment
ViAqua Therapeutics just announced completion of a $4.3 million round to commercialize and expand its RNA-based aquaculture health platform.
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