On October 26, California officials announced new Dungeness crab fishing regulations. The changes look to reduce encounters with various endangered species.
Search Results for "fish"
Recipe for Ceviche
The components of ceviche – raw fish marinated with citrus juices and other ingredients – vary depending on where it’s prepared. While ceviche originated in Latin America, it is now popular in many other countries, each with a different spin.
Violence Erupts Over Lobsters: Nova Scotia
Turf wars are nothing new in North America but a recent conflict over lobster fishing in Nova Scotia reminded of that fact.
Traeger Grills Election Campaign – Right Wing, Left Wing…Mmmm Wings
A lot of us know the goodness of smoked fish and other seafood. So does Traeger Grills. They also seem to have a sense of humor at a time when we all could use one.
Smoked Hard Shell Clams
My preference is to shuck the clams before smoking so they absorb more of the smoke flavor, but whole clams can be smoked until the shells open, about ten minutes.
Jamaican Spicy Red Snapper
This Jamaican dish is traditionally prepared with whole fish this recipe uses haddock snapper fillets so guests don’t need to worry about bones.
Governors Team to Protect Salmon and Orca
The governors of Washington, Oregon, Idaho and Montana have announced a regional collaboration on salmon recovery in the Columbia River Basin.
The Tikin Xik Technique
The Mayan empire flourished for more than 2,000 years. During that time, they developed a body of knowledge encompassing many fields such as astronomy, mathematics, medicine, and architecture. Gastronomy was no exception.
Hot and Sour Flounder (Acar Ikan)
Jeff Corydon collected this spicy flounder recipe in Indonesia. He found the area endowed with coastal waters, lakes and rivers. “Acar” refers to the pungent sweet and sour vegetables or relish typical of the region. 1 (2-pound) whole flounder 1 teaspoon coarse kosher salt 1 teaspoon ground cayenne 4 dried […]
Why Don’t WE Get a Salmon Burger, McDonald’s?
What the hell, McDonald’s? Y’all kick out what sounds like a great salmon burger in Singapore while we who’ve grown loyally obese on you in the USA are stuck with the Fillet-O-Fish? Where’s the love, Ronald McDonald? Where’s the happy in MY meal? Apparently, it’s halfway around the world. McDonald’s […]