The heat of this grilled tomatillo shrimp kebab is controlled by the number of jalapeño strips used. Milder fresh chiles can also be substituted to tame down this dish.
Search Results for "shrimp"
The salt block cooking concept is simple: you preheat a block of Himalayan salt to a very high temperature on your grill or stovetop and cook whatever you like: meat, fish, poultry or vegetables.
Just in time for the 4th of July, Weber Grills shared some great recipes for appetizers, entrees, and desserts. Up first: bacon-wrapped jalapeno shrimp poppers.
In the Mekong Delta’s Tra Vinh province, Vietnames farmers are starting to breed shrimp in mangrove forests. As the climate shifts, the province adapts with it.
This shrimp salsa recipe features PAMA Pomegranate Liqueur in a vinaigrette that could easily be used on a variety of salads.
Thin wheat noodles, such as Japanese somen, are perfect for light dishes such as this shrimp curry. The turmeric-based curry complements the color of the peas
New Wave Foods just signed a strategic distribution agreement launching its New Wave Shrimp to North American restaurants and foodservice companies.
Macrobrachium rosenbergii, aka the giant river prawn, is hardly a shrimp, size-wise. They can grow up to 20 inches long and weigh as much as a pound each.
Three years ago, major shrimp producers in Ecuador decided to transform the shrimp aquaculture industry and launched the Sustainable Shrimp Partnership (SSP).
Byron Bay Chilli Co hits us with great seafood recipes on the regular. We love sharing ’em with you, especially with spring kicking off for 2021.